Matcha Latte Magic Whisk

The specialised programming and our uniquely designed whisk & basket attachment ensures the matcha powder slowly filters through the whisk coils to create a silky smooth matcha latte. Make froth, not lumps! The Magic Whisk is designed to heat the milk to around 70°C, the perfect temperature to brew matcha without burning the powder for the best taste.

The whisk programming settings are complete when the temperature (70°C) is reached, taking around 2 minutes if the lid is on.

The Magic Whisk will hold a maximum of 250 ml of milk, you can use non-dairy alternatives, we recommend oat milk for the perfect creamy latte. Please do not use water.

To clean your Magic Whisk, first unplug it and detach the jug from the power base. It’s best to clean it immediately after each use. Next, rinse and clean the inside of the jug using warm, soapy water and a non-abrasive cloth. Once cleaned, dry the jug thoroughly too. Avoid immersing the jug or power base in water.

If you notice a milk layer at the bottom of the jug, soak it in warm, soapy water for a few hours, then wipe it off with a non-abrasive cloth.

You can wash the whisk, basket, and lid in the dishwasher using a cycle below 40°C but keep in mind that the jug and power base should never be placed in the dishwasher.