We know everyone loves a biscuit & a brew so we've combined them! Learn how to make this melt in your mouth caramel delight tea latte with our brand new Caramelised Biscuit blend.
@birdandblendteaco Caramelised Biscuit Tea Mega Latte 🍪✨ #birdandblend #birdandblendtea #fyp #foryou #bcorp #nationalbiscuitday #biscuittea #biscuit #biscoff #caramalised ♬ Cupid – Twin Ver. (FIFTY FIFTY) – Sped Up Version - sped up 8282
WHAT YOU WILL NEED:
- 2 Perfect Tea Spoons of Caramelised Biscuit tea
- 150ml 100° water
- 300ml Milk of your choice (we use oat milk!)
- 1 pump of Sweetbird Vanilla Syrup
- 1 pump of Sweetbird Cinnamon Syrup
- Your fave mug
Supersize your latte with these optional toppings...
- Whipped cream
- Caramelised biscuit or biscuit of choice
WHAT TO DO:
- First, pop 2 Perfect Tea Spoons of your Caramelised Biscuit tea into your Brewdini then add the water & brew for 4 minutes.
- Then decant into your mug, leaving enough room for your milk.
- Gently heat your milk and use a milk frother to froth your milk - then pour it over your tea and make sure you get a lovely big dollop of foam on top.
- Now you can add 1 pump of vanilla syrup and 1 pump of cinnamon syrup then give it a stir.
- Finish your latte with whipped cream & crushed caramelised biscuit! to make it MEGA!
Have a go at making the perfect Caramelised Biscuit latte at home! Be sure to share your creations on socials and tag us @birdandblendtea so we can check out your works of art! Or pop into one of our tea shops to get one of our tea mixologists to make one for you!